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Today at the cafeteria
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Wednesday, 25. April 2018 [next Week]
Please observe our shop-hours
Zentralmensa
cauliflower stew with diced tomatoes and cream cheese (g,i) roll (a,g) vegetarian
strips of pork meat with cream sauce and fresh mushrooms (g) corn with peas, Spätzle (a,c), dessert of the day ice chocolate  pork
doner Kebab plate yoghurt dip with herbs (g), bulgur (a), mixed cabbage salad, dessert of the day  pork
baked Brie cheese (a,g) cranberry, baguette with herbed butter (a,g), iceberg lettuce, mango dressing, dessert of the day vegetarian
vegan chickpeas curry with carrots and coconut milk (1,3,h) chili rice, red endive salad, vinegar oil dressing, dessert of the day pear vegetarian
6 grilled king prawns (8,b) mixed vegetables, potatoes tossed in butter (g), herb butter without garlic (f,g,i), cocktail sauce (3,a,c,g,j,l), fiery BBQ dip (2,3,9,10,j), thai sweet chili dip, dessert of the day  
fried pork sausage with curry sauce (1,3) or, CampusCurry fried pork sausage with curry sauce (8,j), original curry ketchup, or, curry ketchup sauce (3), coleslaw with bellpepper, chips  pork
turkey breast gratinated with goat fresh cheese and figs (a,c,f,g) leaf spinach (g), whole grain fusilli (a), dessert of the day apple - 714 kcal  pork
pasta pan with herder cheese (3,a,g,i) peanut chili sauce (3,e,g), or, Appenzeller cheese sauce (g), dessert of the day vegetarian
vegetarian spaghetti alla Cantanese (a) pasta (a), with, pesto Rosso (4), glass noodles (a,f), with, hot salsa dip, pasta farfalle Tricolore (a), vegan tomato sauce with diced vegetables, sauce of cheese Quattro Formaggio (a,g), pepper hollandaise (c,g), curry lime chili sauce (1,2,3,l) vegetarian
mediterranean salad plate (2,3,g,l) roll (a,g), large salad plate (3,g), small salad plate vegetarian
salad bar - self-service May contain (1-11) and (a-n).For further information please ask our service staff.  
apple rings dried (3,l) fresh apple slices, banana crisps, blossom honey, cornflakes (a), cranberry cereal (a), fresh melon yellow, fresh melon red, fruit cereal (a), fresh strawberries, natural yoghurt (g), caribbean cereal (a), crispy fruit cereal (3,a), mixed fruits dried (l), fruit brunoise, fruit salad (1), blueberry, chocolate cereal (a,g,h), soy milk vegan (f), regular quark (g), nuts and raisins (e,h), fresh milk 3,5% (g) vegetarian
4 yeast dumplings bicoloured filled with chocolate (c,f,g,h) stewed plums, Vanilla cream sauce (g) vegetarian
homemade semolina pudding (a,g) homemade rice pudding (g), cinnamon and sugar, raspberry syrup, french roll (a,c,g) vegetarian
rosemary potato pasta with tomatoes (a), Gurkensalat in Sauerrahm (g), Paprikamixsalat, Blumenkohlgemüse, Erbsengemüse vegetarian
penne whole grain pasta (a) saffron couscous (a) vegetarian
cucumber salad with sour cream (g) mixed bellpepper salad, cauliflower, peas vegetarian
organic carrots slivered Bio Spiralnudeln Fusilli vegetarian
pear-quince mascarpone cream (1,g) fruit yoghurt with peaches and maracuya (2,g), fruit quark with blueberries (g), fruit quark with strawberries (g), premium chocolate pudding (g), vanilla fruit quark (2,g), chocolate sauce with cream (g), Vanilla cream sauce (g) vegetarian
Only while stocks last! May contain (1-11) and (a-n).For further information please ask our service staff.
Mensa am Turm
vegetarian vegetable lasagne (a,g,i) tomato sauce, dessert of the day banana vegetarian
chicken breast with fennel and cottage cheese (3,a,c,f,g) tarragon cream sauce (g), dessert of the day yoghurt  pork
two baked Camembert (a,g) cranberry, baguette with herbed butter (a,g), dessert of the day nectarine vegetarian
vegan bulgur salad with cucumber and almonds (1,2,3,a,h,i,j,l) dessert of the day apple vegetarian
filled pasta cases with meat of pork and Swiss cheese (a,c,g,i) caramelised onions, gravy, dessert of the day banana  pork
bean salad (9) mixed salad, tomato dressing (3,a,c,g,j), Frisches Möhrengemüse, Schwarzwurzelgemüse, Blumenkohlgemüse, Prinzeßbohnen, Spitzkohlgemüse in veganer Sauce (3,f), Broccoligemüse, Kohlrabigemüse, , Risolee Kartoffeln, Basmatireis, Nudeln Penne Rigate (a), Röstzwiebelpüree (a,g), Berner Rösti Taler vegetarian
salad bar - self-service May contain (1-11) and (a-n).For further information please ask our service staff. vegetarian
Only while stocks last! May contain (1-11) and (a-n).For further information please ask our service staff.
Nordmensa
vegetarian potato gratin chanterelles and mozzarella (3,c,g,l) sauce with cottage cheese (g), cucumber salad with sour cream (g), dessert of the day kiwi vegetarian
vegetarian gnocchi pan with vegetables (1,a,g) cucumber salad with sour cream (g), dessert of the day orange vegetarian
baked breaded chicken breast (a) sauce with asparagus and mushrooms (3,c,g), cauliflower, crazy chips (a,i), dessert of the day apple  pork
lasagne (a,d,g,i) creamy dill sauce (2,g,j), cucumber salad with sour cream (g), dessert of the day banana  
homemade fruit quark with blueberries (g) yoghurt stracciatella (g), panna cotta pudding with cream (g) vegetarian
salad and pasta bar - self-service May contain (1-11) and (a-n).For further information please ask our service staff. vegetarian
Only while stocks last! May contain (1-11) and (a-n).For further information please ask our service staff.
Mensa Italia
cauliflower stew with diced tomatoes and cream cheese (g,i) roll (a,g) vegetarian
doner Kebab plate yoghurt dip with herbs (g), bulgur (a), mixed cabbage salad, corn with peas, Spätzle (a,c), dessert of the day  pork
baked Brie cheese (a,g) cranberry, baguette with herbed butter (a,g), iceberg lettuce, mango dressing, dessert of the day vegetarian
vegan chickpeas curry with carrots and coconut milk (1,3,h) chili rice, red endive salad, vinegar oil dressing, dessert of the day pear vegetarian
Bistro HAWK
cauliflower stew with diced tomatoes and cream cheese (g,i) roll (a,g) vegetarian
doner Kebab plate yoghurt dip with herbs (g), bulgur (a), mixed cabbage salad, corn with peas, Spätzle (a,c), dessert of the day  pork
baked Brie cheese (a,g) cranberry, baguette with herbed butter (a,g), iceberg lettuce, mango dressing, dessert of the day vegetarian

= without meat

= with meat

  = with fish/ seafood

= organic according to DE-Öko-039

legend of declarable additives and allergens

declarable additives

1 with preservative

2 with couloring

3 with antioxidant

4 with flavour enhancer

5 sulphurated

6 blackened

7 waxed

8 with phosphate

9 sweetener/s

10 contains phenylalanin source

11 with cocoa based coating

declarable allergens

a contain gluten

b crustaceans and derived products

c eggs and derived products

d fish and derived products

e peanuts and derived products

f soybeans and derived products

g milk and derived products (including lactose)

h edible nuts

i celery and derived products

j mustard and derived products

k sesame seeds and derived products

l sulfur dioxid and sulphites

m lupines and derived products

n molluscs and derived products