You would like to know what the kitchen of our central canteen looks like, how the Freeflow is set up, or where your tray will go with the dishes after the return? Then take part in one of our monthly canteen tours! We'll take a look at the goods receipt and refrigeration, show you the kitchen, explain the individual stations to you, and follow the path of the dishes from the return to the scullery.
|When?||every last Friday of the month|
|Time?||from 1.30 pm|
|Duration?||about 60 minutes|
|Number of Persons?||max. 15 people per tour|
|Meeting point?||Infobox, foyer of the Zentralmensa|
Please register for the canteen tour via the contact form in the right column. Registration deadline is the Monday before the tour.