Beim Versenden deiner Nachricht ist ein Fehler aufgetreten. Bitte versuche es erneut.
Vielen Dank für deine Nachricht! Wir setzen uns mit dir in Verbindung.

Mensa am Turm

Vegan and vegetarian menus with various side dishes as well as a salad buffet and desserts are available every day.

Mensa am Turm with a new vegan and vegetarian concept

"pure l vegan l vegetarian" has been the motto in the 100% meat-free canteen at the tower since October 2021, also awarded as Planetary Health Mensa: From Monday to Friday there are a lot of tasty and fresh vegan and vegetarian dishes, side dishes, a salad buffet and desserts.

Watch this:
Video of the Green Office/Universität Göttingen: "Vegan-vegetarische Mensa in Göttingen? Paul fragt nach(haltig)".

Currently, guests wear masks voluntarily and the Studentenwerk also appeals to guests to keep their distance if this is possible.

The seats in the directly adjacent Café am Turm are also available to canteen guests if required, so there are around 400 seats, of which around 60 are outdoors at permanently installed tables and benches. 

Important: Only cashless payment is possible. Card recharge machines are located in the entrancels area and in the dining room behind the tills.

Architecturally, something special

The canteen is located in the former wash hall of the University of Göttingen. The "tower room" makes the canteen at the tower with its striking architecture something very special. Steam escaped from the tower when it was still functioning as the exhaust air tower of the university laundry.
The current tower room was only made useable in 1994, after the missing floor had been installed. Under the tower are still underground catacombs, through which in former times oxygen flowed, to supply these to the burner in the foot of the tower.
The tower also forms a beautiful connection to inner-city fauna: kestrels have been nesting on the tower for 28 years.

Prices for students, staff and guests

Here you can find all prices of the offered dishes and components in the overview.

HK = main component
Kombi = meal, which already contains the starch component

Eintopf (stew)

  Students Staff Guests
Stew 1,90 Euro 3,80 Euro 4,90 Euro
1/2 Stew 1,20 Euro 1,95 Euro 2,45 Euro
Side dish for the stew 0,55 Euro 0,90 Euro 1,10 Euro

Vegan/Vegetarien

  Students Staff Guests
Vegan/Vegetarian 2,95 Euro 5,00 Euro 6,30 Euro
Vegan/Vegetarian HK 1,75 Euro 2,85 Euro 3,75 Euro

Vegan/Vegetarian Kombi/

One Pot (Tue-Thur)

2,35 Euro 4,00 Euro 5,10 Euro

Saladbuffet

  Students Staff Guests
je 100 g 0,96 Euro 1,16 Euro 1,36 Euro

Niedersachsen-Menu

  Students
Vegan/Vegetarien 2,50 Euro

Beilagen (side dishes)

  Students Staff Guests
Salad or vegetables 0,60 Euro 1,00 Euro 1,20 Euro
Starch component 0,60 Euro 1,15 Euro 1,35 Euro

Last-Minute-Angebote (last-minute offer)

  Students Staff Guests
Las Minute 2,40 Euro 4,10 Euro 5,40 Euro
Management

Kitchen Manager: Mr Lanze

Housekeeping Manager: Ms Borzi

Opening hours

Monday - Thursday: 11:30 a.m. - 2:30 p.m.
Friday: 11:30 a.m. - 2.15 p.m.

 

Contact